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Hog Roast Menu 3
April 24, 2018
PAELLA MENU A
April 24, 2018
Shawarma Bar Menu
£20.00
£20 per Person (minimum 70 guests)
Freshly marinated and cooked on a kebab machine and then carved to order in front of you and your guests to add that touch of theatre.
***prices includes crockery hire, linen hire and equipment hire. But front of house staff and event managers will need to be added to your package.
Freshly marinated and cooked on a kebab machine and then carved to order in front of you and your guests to add that touch of theatre.
£20 per Person (minimum 70 guests)
Chicken Shawarma
Lamb Tagine
Saffron Marinated Cod Fillet
Falafel
SIDES
Spinach & Potato Curry
Mujaddara Rice
SALADS
‘Green Fattoush’
Avocado, Spring Onion, Coriander, Parsley, Mint, Chilli, Romaine, Pitta, Lime
Persian Jewelled Cous Cous, Pomegranate, Sultanas, Almonds, Coconut & Citrus Dressing
BREAD / DIPS
Hummus
Mint Yogurt
Toasted Pitta
Flat Bread
If there is some thing you would like to change please contact us as we are more than happy to help
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